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Candy Mold Dessert Accents
CANDY MOLD dessert accents from Wiltona handy tool for any cake decorator!finish your bakes with pretty swirls, scrolls, zigzags, triangles and leavesincludes 10 cavitiesfill cavities with melted Candy Melts, candy or chocolate. Chill until firm.place the mould upside down on a flat surface and push out your set treats from the bottom of each cavity.made of plasticPLEASE NOTE: wash in warm, soapy water before and after use, and before first usesee our range of products from Wiltonsee our full range of piping nozzles & equipmentsee our full range of cake decorating